Pilot Grapy

Ingredients

• 50 ml Parson Grapy Gin
• 20 ml Luxardo Maraschino liqueur
• 20 ml lemon juice
• 1 bar spoon MONIN lavender

DECORATION:
Lavender or maraschino cherry

PREPARATION: 
Add the ingredients and ice into a cooled shaker, mix well. Strain the cocktail twice into a chilled coupette glass. Decorate with lavender or maraschino cherry.

FLAVOURS:
The aroma of the flower and maraschino cherry, gently approached on the palette by Jurka grapes and cherries. After a couple of sips, lavender gently caresses taste buds and blends well with grapes that remain long after a sip.